Archive for the ‘specialty coffee’ Category

Kudos to the Coffee Community

March 14, 2009

The coffee community typically gets a bad rap. Most consider coffee lovers, “coffee snobs.” But since beginning this blog in October 2008, I have received comments, especially from home roasters, that are extremely supportive. I’m just in an appreciative mood right now. So thanks to Rich at Aldo Coffee, Phil and John at La Prima, Derek at Bongo Java, Stephen Leighton, and many others.  While I’m at it, thanks to my brother-in-law for letting me smoke up his house, and to John and Chris at work for helping me brainstorm while on our coffee breaks at work. My point is this: I really like having this blog.

Crossing the Bridge – Average Coffee Drinker to Specialty Coffee Drinker

December 11, 2008

Good Old 8 O'Clock

This morning I went back to Old Faithful, cheap, Giant Eagle-bought 8 O’ Clock. Oh man! It was bad! It’s raw bitterness (not the same bitterness as Maxwell House though) bit me in my recently specialty coffee initiated taste buds. Ouch!

I guess that means for me that there is no turning back. Can’t stay on the same side of the bridge. Gotta cross over to the other side.

Here is the good thing about the other side of the bridge – where specialty coffee reigns: the world of coffee is broad and diverse. In whatever way I want my palate tickled, tantalized, or traumatized, there is probably a bean out there to satisfy me.

With me 1/4 cup of beans and my 4 cup French press, steep time of 4 minutes, I am ready to embark on my journey. I can now travel the coffee globe – visiting Africa, Central and South America, even Asia and a few Pacific Islands. Once I have travelled, I can then become a travel guide to other fellow coffee drinkers.